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Strawberry Soup

Cool and refreshing.
Amount Units Ingredient
1 pound frozen strawberries (500g)
1/2 cup sugar
1/2 cup yogurt or sour cream
3/4 cup milk
1/4 tsp vanilla

  1. In a blender, process the strawberries, sugar, yogurt, vanilla, and 1/2 cup of milk until smooth.
  2. Check for consistency, adding additional milk if necessary.
  3. Check for sweetness, adding additional sugar only if necessary.
  4. Serve immediately.
Author: Michael Stevens at age 11